This wine vinegar with shallot is obtained thanks to a slow maceration. It is made in oak barrels to preserve its original flavors.
Her dress is bright garnet red. In the mouth, you will find the intensity between wine and shallot. Ingredients: wine vinegar, gray shallot (7% shallots macerated in the vinegar before bottling)
It becomes essential in the seasoning of oysters for example, in the dressing of your salads. But it is also used to elaborate the sauces of certain meats. Let your creativity unfold.
The container is a fine round glass bottle and its rocker cap reveals the authenticity of the product.
Ingredients: Made in oak barrels. Ingredients: wine vinegar, gray shallots.7% shallots macerated in vinegar
