Carrot Lemon Jam is a surprising and delicious creation that combines the natural sweetness of carrots from the Alpes de Haute Provence with the tangy freshness of lemon from the Côte d "Azur. This unique combination produces a slightly sweet jam, balanced by a touch of acidity, making it an interesting taste experience.
Ingredients: Carrots, cane sugar, lemons. Prepared with 64 grams of fruit per 100 grams of finished product. Made in our workshop in Vieux-Nice & prepared by hand.
