Stackable glass jar. A precious seasonning product, the truffle enhance your dishes with a noble and refined note. Add the salt to the black truffle at the end of cooking to avoid losing its aromas. Recommended for : A beautiful encounter between the sea and the land, this black truffle salt with a subtle proportion, gives to the brouillades, omelettes, carpaccios of St Jacques and the grills of fish, an exceptional taste and perfume. This truffle salt will also make a sensation on a fresh goat cheese in a puree of potatoes or simply on a boiled egg.
Ingredient(s) : 97,5% Camargue salt, 2% of dried slice of truffle Tuber Brumale Vittad truffle , 0,5% natural flavor truffle Shelf life : around 11 months
Nutritional value :
Average value for 100 g
Energy........................................................... 10 kcal / 41 kJ
Fat................................................................... 0,1 g
which saturated fat......................................... 0 g
Carbohydrate................................................. 1 g
which sugars.................................................. 0 g
Dietary fiber.................................................... 0 g
Protein............................................................ 0.4 g
Salt.................................................................73,80 g
images : suggestion of presentation