To make this preparation, we used one of our best vintages of extra virgin olive oil that we let slowly macerate with saffron filament. Ideal to flavor your dishes and bring a touch of exoticism!
ingredients:
200 ml Extra Virgin Olive Oil, 0.5 g Saffron
Nutritions facts:
Energy: 3768 kJ / 900 Kcal, Fat: 99.8 g of which - saturated fatty acids15.1 g - monounsaturated fatty acids 77.2 g - polyunsaturated fatty acids: 6.9 g, Carbohydrates: 0 g including sugars : 0 g, Dietary fiber: 0 g, Protein: 0 g, Salt: 0 g, Vitamins: 25 mg
